MITTAG- UND ABENDESSEN
MITTAGESSEN IM DEN HEERD
Neben den Mahlzeiten von unserer Speisekarte können Sie jeden Mittag, auch samstags, unser Mittagessen zum Preis von € 24,00 wählen.
Wir servieren Ihnen Vorspeise und Hauptgericht nach Marktangebot.
ABENDESSEN
Unsere Speisekarte mit dem Menü Den Heerd (Auswahl aus 3 Vorspeisen und 3 Hauptgerichten) und unsere À-la-Carte-Gerichte.
MENU DEN HEERD € 47.50 P.P
White asparagus - poached egg - mousseline
or Gravad lax - fennel - pea schoots - toast
or Veal kidneys - mushroom - mustard sauce
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Sirloin, Belgian Blue - béarnaise - salad - french fries (other sauce + € 4.00 p.p.)
or Cod - cauliflower - coco/lemon sauce - roasted potatoes
or Rack of lamb - pumpkin - winter vegetables
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Dessert of the month - creation of the chef according to the season
À la carte
STARTERS
Calf’s brain - oxheart cabbage - tartare sauce € 18.00
Tuna tartare - herb sald - ice cream of roquefort
Fried duck liver - apple - spices sauce € 26.00
Pate of goose liver - jelly of sweet wine - sugar bread € 26.00
VEGETARIAN DISH
Tagliatelli - stir-fried vegetables € 22.00
FISH
Small sole fish (3) - salad - french fries € 27.00
Cod - white asparagus - spinach - butter sauce € 32.00
Open lasagne - sole fillets - scallops - shii-take - glasswort - € 30.00
MEAT
Sirloin Belgian Blue or Beef filet Belgian Bleu- salad - french fries € 30.00
Veal sweetbreads - mushroom - 2 sauces € 33.00
French pigeon - butternut cream - winter vegetables € 34.00
For 2 persons
Côte à l'os, Belgian Blue… salad, french fries € 62.00 (price for 2 persons)
Chateaubriand, Belgian Blue... salad, french fries € 62.00 (price for 2 persons)
Sauces… roquefort or pepper or mushrooms or béarnaise € 4.00 p.p
DESSERT
Cheese plate - assortment of Belgian cheeses € 11,50
Dessert of the month - creation of the chef € 11,0
Vanilla ice cream - hot chocolate sauce - whipped cream € 9,50
Sabayon - woodland strawberries liqueur - vanilla ice cream € 9,50
Crème brulée € 9,50
Chocolate lava cake - vanilla ice cream € 9,50
Profiteroles - vanilla ice cream - hot chocolate sauce € 9.50
Fruit salad - offer according to the season € 9.50
Tarte-tatin - vanilla ice cream € 9.50
Bitte telefonisch reservieren: +32 (0)50 35 44 00
